1840 – Whiskey Barrel Aged Coffee

Coffee Variety – 100% Arabica

Process – Fully Washed

Roast Level – Medium Roast

Origin – Chikmagalur, Karnataka

Barrel-Aged Boldness – Whiskey Barrel Reserve

This specialty lot starts its story in Chikmagalur, where handpicked green Arabica beans are placed inside reclaimed whiskey barrels and aged for 4-8 weeks. Through this time, the beans slowly take on the deep, layered aromas from the barrels.

After aging, the beans are roasted to a medium profile that balances their new character—bold, creamy, and full-bodied, yet never overpowering. The whiskey essence lingers in the background, adding a gentle complexity without a drop of alcohol.

Naturally processed, this brew is all about flavor, not spirits. A sustainable innovation for adventurous sippers who enjoy their coffee with a twist.

P.S. – No alcohol, just vibes.